Description
A refreshing and vibrant Iced Strawberry Matcha Latte combining the earthy flavors of matcha with the natural sweetness of fresh strawberries, perfect for a rejuvenating treat on a warm day.
Ingredients
Scale
Strawberry Puree
- 1 cup fresh strawberries
Matcha Mixture
- 1 teaspoon matcha powder
- 2 tablespoons hot water
Other Ingredients
- 1 cup milk (or milk alternative)
- Sweetener to taste (honey, agave syrup, or sugar)
- Ice cubes
Instructions
- Prepare Strawberry Puree: Wash the fresh strawberries thoroughly and blend them until smooth to create a vibrant strawberry puree.
- Whisk Matcha: In a separate bowl, whisk the matcha powder with hot water vigorously until it becomes frothy and well combined.
- Sweeten Mixtures: Add sweetener to both the strawberry puree and the matcha mixture according to your preferred sweetness level, mixing well.
- Layer the Drink: Fill a glass with ice cubes, then pour in the strawberry puree first, followed by the frothy matcha mixture to create distinct layers.
- Add Milk and Serve: Top the drink with milk or your chosen milk alternative, and stir gently if you prefer before enjoying your refreshing iced latte.
Notes
- You can adjust sweetness according to your taste by changing the amount or type of sweetener.
- Try using different milk alternatives like almond, oat, or soy milk for varied flavor and dietary preferences.
- For a creamier texture, use whole milk or add a splash of cream.
- Use freshly sifted matcha powder for the best flavor and to avoid clumps.
- If you prefer a stronger matcha flavor, increase the matcha powder slightly.
