Description
This delicious Chicken Quesadillas recipe features shredded chicken combined with melted cheese, bell peppers, and onions, all seasoned with chili powder, cumin, and garlic powder. Prepared quickly in an air fryer, these quesadillas have a perfectly crispy exterior and a savory, cheesy filling, making them an ideal snack or meal for any occasion.
Ingredients
Scale
Filling
- 2 boneless, skinless chicken breasts, cooked and shredded
- 1 cup shredded cheese (cheddar, Monterey Jack, or Mexican blend)
- 1/2 cup diced bell peppers (any color)
- 1/4 cup diced onions
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Other
- 4 medium flour tortillas
- Cooking spray
Instructions
- Prepare filling: In a mixing bowl, combine the shredded chicken, shredded cheese, diced bell peppers, diced onions, chili powder, cumin, garlic powder, salt, and pepper. Mix until well combined to ensure even seasoning.
- Assemble quesadillas: Lay out the flour tortillas on a clean surface. Divide the chicken and cheese mixture evenly among the tortillas, spreading it out to cover half of each tortilla surface.
- Fold tortillas: Fold each tortilla in half over the filling to create a half-moon shape, sealing the ingredients inside.
- Preheat air fryer: Set your air fryer to 375°F (190°C) and allow it to preheat for a few minutes for optimal cooking results.
- Prepare air fryer basket: Lightly spray the air fryer basket with cooking spray to prevent sticking. Place the filled quesadillas in the basket, making sure they do not overlap for even cooking.
- Air fry quesadillas: Cook the quesadillas in the air fryer for 6-8 minutes, flipping them halfway through the cooking time to achieve a golden brown and crispy exterior on both sides.
- Cool and slice: Remove the quesadillas from the air fryer and let them sit for a minute to cool slightly and set. Then slice them into wedges for serving.
- Serve: Serve the quesadillas hot, accompanied by your favorite dipping sauces or toppings such as salsa, sour cream, or guacamole.
Notes
- For best results, use cooked and shredded chicken to save time and ensure tenderness.
- You can customize the filling by adding ingredients like jalapeños, corn, or black beans.
- If you prefer a vegetarian option, substitute chicken with sautéed mushrooms or beans.
- Make sure not to overcrowd the air fryer basket to allow even crisping.
- Adjust cooking time based on your air fryer model and tortilla thickness.
